What others have said about Quinta do Conde & Joaquim…

Farm to Table Meals at Quinta do Conde, hosted by Joaquim Conde.

“Here among the lambs, piglets and ducklings, we are gathered together to eat, to breathe the fresh air, and to heave a collective sigh of relief that places like this still exist. A more picturesque setting would be hard to find.”

Lindy Mechefske - award-winning author of Sir John’s Table and A Taste of Wintergreen (on Quinta do Conde in Ontario, Canada)

The Whig (2018)

CANADA

PORTUGAL